(NaturalNews) In 2014, the American Journal of Clinical Nutrition announced its plans to retract a study that had supposedly proven that genetically engineered (GE) “golden rice” provided as much vitamin A to children as a beta-carotene supplement. The first author of that paper, Guangwen Tang of Tufts University, immediately filed a lawsuit against the journal and sought an injunction to prevent the retraction.
On July 17, a Massachusetts judge denied the injunction. Twelve days later, the journal filed an online statement of retraction of the study. The retraction will also be published in the print version of the journal’s September 2015 issue.
The reason for the retraction was blatant ethical misconduct on the part of the researchers, who forged papers and did not inform parents that their children were being fed GE rice.
Court rules that researcher sought to suppress free speech
The study in question, which was originally published online in August 2012 and in print a month later, was the result of a $1 million grant from the National Institute of Health. The purpose was to determine whether “golden” rice genetically engineered to be high in beta-carotene was actually a good source of the nutrient when consumed by human beings.
The study was carried out in 2008 at an elementary school in China. Its findings — that the rice was a good source of vitamin A — gained widespread scientific attention. The article has been downloaded more than 30,000 times.
For part of the study, 25 children between the ages of six and eight were fed 60 grams of the GE rice. Investigations by the Chinese government later revealed that the parents of these children had not been given honest information about what their children were being fed.